Healthy Zucchini Bread

1/4 cup milled flax seed
3/4 cup whole wheat flour
3/4 cup organic (unbleached) white flour
1 cup rolled oats
1 1/2 tsp baking powder
1 1/2 tsp baking soda
1 1/2 tsp cinnamon
1 tsp salt
1 cup "local" honey
1/4 cup vegetable oil
1/2 cup apple sauce
1 tsp vanilla
3 eggs
2 cups shredded zucchini
1 cups chopped apples
1 cup raisins
1 cup walnuts

Blend dry ingredients. In a separate bowl combine eggs, oil, apple sauce, honey & vanilla. Combine dry and wet ingredients. Fold in zucchini, apples, raisins & walnuts. Fold into 2 lightly greased loaf pans. Bake at 350 for 45 minutes.

For Muffins bake at 350 for 18 - 20 minutes.